SPOTCHECK (HYHY-LO100)
SpotCheck can detect the presence of glucose in 60 seconds or less. Glucose is present in 85% of food items. Left on contact surfaces, food residues provide nutrients for bacterial growth which could lead to dangerous contamination and a diminished shelf life. Quantity 100 per pack.
COLOUR HYGIENE MONITORING TEST SYSTEM
These tests detect glucose (Spotcheck) or glucose & lactose (Spotcheck Plus) with no instrument required. The sensitivity is somewhat less than the ATP method but very appropriate for small businesses and catering. The total test time is less than 1 minute, if it turns green it is not clean.
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